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Lieb Cellars, Pinot Blanc, New York, 750mL Burgenland The vines are organically farmed The vines are organically farmed and hand harvested then co fermented with native yeasts in concrete tanks This whiskey is a revisiting of the mythical campfire whiskey from a few years ago Fermented in stainless steel tanks Produced from some of the oldest vines on the North Fork (circa 1983)
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