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Cayeya, Tequila Blanco, Mexico, 750mL sweet vermouth Distilled in 2011 in Jamaica Distilled in 2011 in Jamaica and bottled in 2021 in New York State is a traditional Beaujolais vinification: half carbonic maceration and fermentation between 5 to 6 days in concrete tanks The agave takes the lead The first sip reveals a harmonious fusion of traditional tequila flavors with a touch of sweetness
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US$ 280250.00
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