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Dettori Rosso 2017 Vegan Wines The result is a golden The result is a golden juice with great minerality balanced out with some bready creaminess The grapes are macerated 28 days on skins then fermented and matured in concrete–eggs The taste recalls Port wine as it’s equally Comparing to other vintages the Tenute Dettori Rosso 2013 is really special as the wine contains couple of grams of residual sugar
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